G'day - I'm Sam
Smoke, charcoal
& good food!
You found me! This website isn't fully setup yet, but have a look around and reach out if you need anything!
190K+
Followers
15
Recipes, tested
Brisbane
Backyard, Australia
Let's get cooking! Three series, one cook
What I make
=
Flagship series
Full cooks, real timings, backyard-realistic gear. Where it started and is still the main event.
All recipes →COMING SOON - The Science of Slow
YouTube + written series
Maillard, collagen, smoke chemistry. The why behind the cook, for the people who want to understand it.
8 episodes →Better Husband
Family & everyday cooking
Slow cooker and one-pot dinners that actually get made on a Tuesday. 5 episodes, on the reels.
Watch the series →Fresh off the smoker
Latest recipes
Signature series
COMING SOON - The Science of Slow
What's actually happening inside a low-and-slow cook. 8 episodes - each a YouTube deep-dive with a written companion piece.
- EP 01 The Maillard Reaction - why browning is flavour
- EP 02 Collagen & Connective Tissue - the truth about "low and slow
- EP 03 Smoke Chemistry - what wood smoke actually does to meat
Proudly working with
Our CowFyr RepublicGrill SocietyHeavenly HellCapilano